The Christmas markets are now well underway, and whilst they are all usually nice, they can be a little “samey”. However, the town of Traben Trabach which straddles both sides of the Mosel offers something completely different by having their markets underground.
Over the weekend of 15th and 16th December 2018 the stunning Reichsburg Castle in Cochem will hold its annual Christmas event. In keeping with the location, this event has a Medieval theme, so expect performers, market stalls offering all manner of traditional gift items as well as food and drink. Continue reading “Christmas at Reichsburg Castle in Cochem”
Here is an intriguing recipe using Riesling (or any other) wine, and despite it being called “festive” there is no reason why it cannot be enjoyed at any time.
Being a useless cook myself, I have to admit that I have not attempted to make this one yet, but if anyone does I would love to hear if it was a success! Continue reading “Recipes from the Mosel – Festlicher Weinpudding (Festive Wine Pudding)”
We are almost at the end of November which means over the coming days the famous German Christmas markets will begin. Continue reading “Christmas Markets in the Mosel and Beyond”
If you are looking for a real Christmas tree this year, Baumschule Erbe from Erden will be selling them at Kloster Machern near Bernkastel Kues between 10 a.m. and 5 p.m. on the following dates:
- 6th through 8th December inclusive
- 13th through 15th December inclusive
- 19th through 22nd December inclusive
Whilst you are there, the monastery (“Kloster”) itself is worth exploring. As well as the usual ecclesiastical buildings, there is also a brewery, museum and winery.
Kloster Machern website is http://www.klostermachern.de/ although it is only in German so you might need to run it through Google Translate.
To get you in the Christmas spirit, Bernkastel Kues is holding a concert called “Chris (t) mas mit Chris Kramer”.
I myself am not familiar with this Chris Kramer or his band, but according to the blurb, he is a well-known harmonica virtuoso. Also, his pianist Nicholas Floer seemingly caused a stir at the Montreux Jazz festival.
The unique thing about this concert is that Christmas carols and other songs will be sung in English, French Spanish, Italian and German or a combination of those. The music spans several genres including blues, classical, jazz, swing and boogie-woogie so everyone will be catered for. An elaborate light show is also promised to add to the ambience.
The concert takes place on Saturday 8th December 2018 in the church of St. Michael in Bernkastel-Kues. Admission is from 6 p.m. with the show commencing at 6.30 p.m. Ticket prices are €18 for adults, €8 for children up to 14 years of age and €14 for everyone else.
Tickets can are available at https://www.ticket-regional.de/events.php?mysearchEventtype=BEJOYNT+GmbH+&+Co.+KG&lang=en and can be either sent by email to print at home, or they can be posted for an extra charge.
The website for the event is https://www.weihnachtsmarkt-bernkastel-kues.de/programmpunkte/weihnachtsbuehne-karlsbader-platz/. Unfortunately, that is only in German which is ironic given the show will be in five languages!
(Image courtesy of Chris Kramer and the www.weihnachtsmarkt-bernkastel-kues.de website)
The ostrich farm (“Straussenfarm”) at Klostermühle Springiersbach halfway between Wittlich and Alf is holding a craft and Christmas market (“Handwerker und Weihnachtsmarkt”) on the weekend of 1st and 2nd December 2018. Continue reading “Craft and Christmas Market at the Ostrich Farm in Bengel”
The following is a list of classical concerts taking place this year at the beautiful Carmelite monastery church at Kloster Springiersbach, opposite the ostrich farm in near Bengel between Alf and Wittlich. Continue reading “Classical Concerts at Kloster Springiersbach”
Christmas is not far away now and most of us living in Germany will have already sampled the famous “Glühwein”. Known elsewhere as mulled wine, this warming drink is popular at the Christmas markets which start in late November. Continue reading “Recipes from the Mosel – Riesling Glühwein”